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Kemmerer, Lisa.

Eating earth : environmental ethics and dietary choice / Lisa Kemmerer. - xiii, 147 pages : illustrations ; 25 cm

Includes index.

Includes bibliographical references and index.

Farming facts -- A fishy business -- Hunting hype -- Conclusion.

Eating Earth, written both for environmentalists and animal activists, explores vital common ground between these two social justice movements - dietary choice. This highly readable book, complete with detailed figures, summary slides, and a tough of wry humor, exposes the weighty - oftentimes astonishing and downright infuriating - environmental effects of hunting, fishing, and animal agriculture. With ecofeminist currents and an eye to human population concerns, Eating Earth is an inclusive, critical examination of ethics, environment, and dietary choice.--INSIDE COVER.

ISBN: 9780199391844 019939184X

LCCN: 2014014219

Nat. Bib. No.: GBB4C2419 bnb

Nat. Bib. Agency Control No.: 016931290 Uk

Subjects--Topical Terms:
Food industry and trade--Environmental aspects.
Food supply.
Sustainable fisheries.
Marine pollution--Environmental aspects.
Meat industry and trade--Environmental aspects.
Politique de l'environnement.
Effets sur l'environnement.
Développement durable.
Pêche durable.
Industrie de la viande.
Produits diététiques.
Production alimentaire.
Ethique.
Food industry and trade--Environmental aspects.
Food supply.
Marine pollution--Environmental aspects.
Meat industry and trade--Environmental aspects.
Sustainable fisheries.
Livsmedelsindustri--etik och moral.
Hållbar utveckling.

LC Class. No.: TD195.F57 / .K46 2015

Dewey Class. No.: 338.1/9

National Agricultural Library Call No.: TD195.F57 / K46 2015