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    Your search returned 4 results.

    1.
    Design and layout of foodservice facilities / John C. Birchfield.

    by Birchfield, John C.

    Edition: 3rd ed., [rev. and updated].Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Hoboken, N.J. : J. Wiley, ©2008Availability: Items available for loan: Main LibraryCall number: TX911.M27 .B57 2008 (1).

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    2.
    Foundations of interior design / Susan Slotkis, ASID Allied Member, IDEC Educational Affiliate, IFDA Professional, Fashion Institute of Technology.

    by Slotkis, Susan J.

    Edition: Second edition.Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publisher: New York : Fairchild Books, [2013]Availability: Items available for loan: Female LibraryCall number: NK1710 .S55 2013 (2).

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    3.
    The guide to period styles for interiors : from the 17th century to the present / Judith Gura.

    by Gura, Judith [author.].

    Edition: Second Edition.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : Bloomsbury, Fairchild Books, an imprint of Bloomsbury Publishing Inc., 2016Availability: Items available for loan: Female LibraryCall number: NK1860 .G87 2016 (1).

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    4.
    Northern delights : Scandinavian homes, interiors and design / [edited by Emma Fexeus, Sven Ehmann, and Robert Klanten ; preface and chapter introductions by Emma Fexeus].

    by Fexeus, Emma [editor,, writer of added commentary.] | Ehmann, Sven [editor.] | Klanten, Robert [editor.].

    Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Berlin : Gestalten, 2013Availability: Items available for loan: Female LibraryCall number: NK1457 .N678 2013 (1).

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