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    Pomegranate : chemistry, processing and health benefits / Augusta Caligiani, editor.

    Contributor(s): Caligiani, Augusta [editor.]Material type: TextTextSeries: Food science and technology series (Nova Science Publishers): Publisher: New York : Nova Publishers, [2016]Description: viii, 249 pages : illustrations; 26 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9781634856874; 1634856872Subject(s): Pomegranate -- Health aspects | PunicaceaeAdditional physical formats: Online version:: Pomegranate.DDC classification: 615.3/2376 LOC classification: RM666.P798 | P65 2016
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    Item type Current library Call number Copy number Status Notes Date due Barcode
    Books Books Female Library
    		RM666.P798 .P65 2016 (Browse shelf (Opens below)) 1 Available STACKS 51952000332138
    Books Books Main Library
    		RM666.P798 .P65 2016 (Browse shelf (Opens below)) 1 Available STACKS 51952000332145

    Includes bibliographical references and index.

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