| 000 -LEADER |
| fixed length control field |
02698cam a2200529 a 4500 |
| 001 - CONTROL NUMBER |
| control field |
21628111 |
| 003 - CONTROL NUMBER IDENTIFIER |
| control field |
SA-PMU |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20221107114354.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
200727s1995 nyua 001 0 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
| LC control number |
2019304357 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
9789887714811 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
9780934590730 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
0070493936 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
9780070493933 |
| 022 ## - INTERNATIONAL STANDARD SERIAL NUMBER |
| Source |
9789887714811 |
| 035 ## - SYSTEM CONTROL NUMBER |
| System control number |
(OCoLC)ocm33489872 |
| 040 ## - CATALOGING SOURCE |
| Original cataloging agency |
EEM |
| Language of cataloging |
eng |
| Transcribing agency |
EEM |
| Modifying agency |
IXA |
| -- |
VPL |
| -- |
D8D |
| -- |
YDXCP |
| -- |
CUY |
| -- |
VQT |
| -- |
OCLCF |
| -- |
OCLCQ |
| -- |
OCLCO |
| -- |
DCT |
| -- |
DLC |
| 042 ## - AUTHENTICATION CODE |
| Authentication code |
lccopycat |
| 043 ## - GEOGRAPHIC AREA CODE |
| Geographic area code |
n-us--- |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
| Classification number |
NA7855 .C344 2021 |
| 080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER |
| Universal Decimal Classification number |
725.71 |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
| Classification number |
725.710973 |
| Edition number |
20 |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
| Fuller form of name |
Cheung, Victor Author |
| 245 00 - TITLE STATEMENT |
| Title |
BRANDLife: Cafes and Coffee Shops |
| Statement of responsibility, etc. |
by Victor Cheung |
| Remainder of title |
integrated brand systems in graphics and space |
| 246 30 - VARYING FORM OF TITLE |
| Title proper/short title |
Cafes and coffeehouses |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
| Place of publication, distribution, etc. |
China: |
| Name of publisher, distributor, etc. |
Victionary, |
| Date of publication, distribution, etc. |
2021 |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
256 pages : |
| Other physical details |
color illustrations ; |
| 336 ## - CONTENT TYPE |
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
| Media type term |
unmediated |
| Media type code |
n |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
| Carrier type term |
volume |
| Carrier type code |
nc |
| Source |
rdacarrier |
| 500 ## - GENERAL NOTE |
| General note |
Includes indexes. |
| 505 00 - FORMATTED CONTENTS NOTE |
| Title |
Coffee shops & coffee houses, tea salons, cafes & cafeterias -- |
| -- |
Casual dining : themes & variations, exhibition kitchens -- |
| -- |
Food courts & fast foods -- |
| -- |
Markets, food stores & specialty shops. |
| 520 ## - SUMMARY, ETC. |
| Summary, etc. |
An exciting new series, Brandlife examines immersive brand experience across a variety of consumer or service related businesses in the fields of hospitality, retail and dining. Each volume explores a distinct business type and how the standouts work to build a cohesive brand strategy through the integration of graphic identity with space design. It begins with Cafes and Coffee Shops, which profiles distinct brands from the refined to the playful which integrate all aspects of design, from interiors and furniture design, to signage and packaging. Features projects by multidisciplinary studios as well as collaborative teams of graphic designers, makers, and architects, alongside interviews revealing how they work together to realize their unique visions. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Coffeehouses |
| Geographic subdivision |
United States. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Restaurants |
| Geographic subdivision |
United States. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Bars (Drinking establishments) |
| Geographic subdivision |
United States. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Coffeehouses. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Restaurants. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Bars (Drinking establishments) |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Bars (Drinking establishments) |
| Source of heading or term |
fast |
| Authority record control number or standard number |
(OCoLC)fst00827779 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Coffeehouses. |
| Source of heading or term |
fast |
| Authority record control number or standard number |
(OCoLC)fst00866407 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Restaurants. |
| Source of heading or term |
fast |
| Authority record control number or standard number |
(OCoLC)fst01095907 |
| 651 #7 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
| Geographic name |
United States. |
| Source of heading or term |
fast |
| Authority record control number or standard number |
(OCoLC)fst01204155 |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
| a |
7 |
| b |
cbc |
| c |
copycat |
| d |
2 |
| e |
ncip |
| f |
20 |
| g |
y-gencatlg |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
| Source of classification or shelving scheme |
|
| Koha item type |
Books |